Learn more about online college courses offered in Culinary Arts by browsing online schools and colleges in Texas.
The Art Institute of Dallas
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Programs
- Restaurant & Catering Management (AAS)
- Art of Cooking (C)
- Culinary Management (BS)
More Programs
- Baking & Pastry (C)
- Culinary Arts (C)
- Baking & Pastry (AAS)
- Culinary Arts (AAS)
The Art Institute of Houston
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Programs
- Restaurant & Catering Management (AAS)
- Food & Beverage Management (BS)
- Hospitality Management (BS)
More Programs
- Culinary Management (BS)
- Baking & Pastry (D)
- Culinary Arts (D)
- Baking & Pastry (AAS)
- Culinary Arts (AAS)
The Art Institute of Austin
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Programs
- Restaurant & Catering Management (AAS)
- Food & Beverage Management (BS)
- Hospitality Management (BS)
More Programs
- Culinary Management (BS)
- Baking & Pastry (D)
- Culinary Arts (D)
- Baking & Pastry (AAS)
- Culinary Arts (AAS)
The Art Institute of San Antonio
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Programs
- Food & Beverage Management (BS)
- Hospitality Management (BS)
- Culinary Management (BS)
More Programs
- Baking & Pastry (D)
- Culinary Arts (D)
- Baking & Pastry (AAS)
- Culinary Arts (AAS)
Le Cordon Bleu College of Culinary Arts in Austin
Turn your love of cooking into a career at the Texas Culinary Academy.
Programs
- Le Cordon Bleu College of Culinary Arts in Austin - 12 Month Certificate in Patisserie and Baking
- Le Cordon Bleu College of Culinary Arts in Austin - 12 Month Certificate in Culinary Arts
Le Cordon Bleu College of Culinary Arts in Dallas
Ignite your culinary passion with career preparation at Le Cordon Bleu Schools.
Programs
- Le Cordon Bleu College of Culinary Arts in Dallas - 12 Month Certificate in Culinary Arts
- Le Cordon Bleu College of Culinary Arts in Dallas 12 Month Certificate in Patisserie and Baking